Our Cassava Farm
Our non-profit cassava farm helps improve food security and economic prosperity in rural communities. For over 3 years, we have cultivated nutrient-rich cassava using sustainable practices to nourish local families and supply wholesale markets abroad.
Our experienced farmers carefully tend to each plant, promoting resilient crop yields. After harvest, we process cassava into shelf-stable tapioca, starch, and flour. These wholesome products retain the root’s natural goodness while meeting international quality standards.
We can export to the United States, Europe, and Asia, sharing the bounty of our fields worldwide. Revenue from wholesale sales funds our charitable programs, including agricultural training for women and youth.
Join us in our mission to fight hunger, empower farmers, and promote cassava as a versatile, environmentally responsible crop for global food systems.
Our garri powder is naturally gluten-free, nutrient-dense, and has a subtle sweet flavor that makes a versatile base for soups, stews, and more. We also offer bulk garri powder for food manufacturers, restaurants, and other business customers.
Our 50kg bulk bags provide an affordable, consistent ingredient for large-scale food production.
Our cassava farm offers fresh and processed cassava wholesale for national and international buyers.
We work closely with partners to coordinate prompt overseas shipping and delivery via ocean freight. If you require a steady supply of high-quality cassava for production, contact our sales team to learn more about our competitive international wholesale pricing and dependable supply chain.
64 - Acres